| APPETIZERS |
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Deli Plate
Salami, mortadella, capicolla & provolone served with fresh baked bread & pepperoncinis |
$8 |
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Bruchetta
Crisp bread topped with roma tomatoes, basil, garlic, balsamic vinaigrette & olive oil |
$5 |
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Pickled Tongue
Served with our home style bread |
$8 |
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Jumbo Shrimp
Jumbo shrimp served with a sweet garlic sauce |
$9 |
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Italian Sausage Bread
Our Italian bread stuffed with Italian sausage, Mozzarella & a special blend of herbs |
$8 |
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Crab Cakes
Served with red pepper coulis |
$9 |
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| SALADS ( Add chicken breast $5 / shrimp $6) |
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Signature Salads |
Muscovy Duck
Grilled and served on a bed of romaine with gorgonzola crumbles and herb-roasted roma tomatoes |
$14 |
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Sandrini’s House
Herb-roasted roma tomatoes & balsamic red onions on a bed of mixed greens garnished with gorgonzola crumbles |
$6 |
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Caprese
Scallops, jumbo shrimp, roma tomatoes, mozzarella & balsamic demi-glace |
$16 |
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Caesar
A traditional Caesar served with our special dressing |
$6 |
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Italian
Salami, capicolla, ham, provolone, mushrooms, pepperoncinis & gorgonzola crumbles on a bed of mixed greens |
$9 |
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| PIZZAS |
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Margherita
Fresh mozzarella, basil, roma tomatoes & garlic |
$9 |
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Chicken Alfredo
Grilled chicken, alfredo sauce & mozzarella |
$10 |
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Shrimp Pesto
Pesto, shrimp & mozzarella |
$13 |
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Pepperoni
Pepperoni, marinara & mozzarella |
$ 8 |
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Spicy Trio
Salami, capicolla, pepperoni with mozzarella cheese |
$9 |
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| SANDWICHES (Sandwiches Served On Ciabatta With Your Choice Of Soup, Side Salad Or Pasta) |
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Italian Sub
Salami, capicolla, mortadella & provolone, served with onion, lettuce, tomato and red wine vinaigrette |
$9 |
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Lamb Sandwich
Thin-sliced lamb served with provolone, caramelized onion, and lamb gravy |
$9 |
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Meatball Sub
Italian meatballs, mozzarella & marinara |
$9 |
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Chicken Sandwich
Grilled chicken breast, bacon, provolone, caramelized onion, lettuce & tomato |
$9 |
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Pickled Tongue Sandwich
Tongue, prepared using our old family recipe, served with lettuce, tomato, red onion and fresh bread |
$9 |
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Mozzarella Burger
1/3 lb lean Angus ground beef, garlic aioli, mozzarella, basil, red onion & roma tomato |
$9 |
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Basque Sausage Sandwich
Served with provolone, ortega pepper & caramelized onion |
$9 |
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| PASTAS ( Served with your choice of soup or side salad. Add chicken breast $6 / Shrimp $7) |
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Linguini and Meatballs
Medium pasta served with Italian meatballs & marinara |
$10 |
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Linguini and Basque Sausage
Medium pasta served with Basque sausage & marinara |
$ 13 |
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Linguini Bolognese
Medium pasta, served with our home style meat sauce |
$11 |
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Cannelloni
Manicotti pasta stuffed with chicken, garlic, ricotta & mushrooms, with marinara & alfredo sauce |
$15 |
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Fettucini , Prociutto, Pesto & Pinenuts
Fettucini tossed w/ pesto,prociutto, pinenuts |
$13 |
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Angel Hair Pomodoro
Thin pasta tossed with tomato, basil, garlic & olive oil |
$11 |
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Fettucini Alfredo
Wide pasta served with a creamy alfredo sauce |
$12 |
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Five Cheese Ravioli
Two large five cheese ravioli, served with marinara & alfredo sauce, topped with herb roasted roma tomatoes |
$13 |
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| ENTREES ( Served with your choice of soup or salad) |
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Eggplant Napoleon
Baked eggplant layered with marinara & manchego cheese |
$15 |
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Shrimp Scampi
Traditional scampi served in a garlic-lemon butter sauce with sautéed vegetables |
$17 |
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Chilean Sea Bass
Baked and served on spinach Florentine & risotto, finished with drizzled balsamic vinaigrette |
$19 |
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Chicken Parmesan
Breaded and baked with marinara & mozzarellawith sautéed vegetables |
$17 |
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Chicken Picata
Chicken sautéed in a tradition lemon-caper sauce, served with sautéed vegetables |
$17 |
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Chicken Provencal
Breaded chicken with onion, roma tomatoes, garlic & olives, served on a bed of pasta with sautéed vegetables |
$17 |
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Veal Scallopini
Veal sautéed in butter with mushrooms & onion, served with sautéed vegetables |
$17 |
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New York Steak
10oz New York strip steak lightly seasoned & grilled to order, served with sautéed vegetables |
$20 |
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Muscovy Duck
Grilled duck breast with hazelnut cherry butter sauce, served over polenta with a gorgonzola cheese sauce and sautéed vegetables |
$20 |
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